
Our company has been welcoming its customers for fifty years, and in fifty years little has changed. We strive to carefully preserve the natural magic that this ancient, silent place, immersed in nature, exudes.

At Villa Sceriman you can taste all the wines produced by the company, accompanied by a wide variety of organic and quality products.
The Euganeo Berico raw ham aged 24 months, Asiago Dop, the Organic Sopressa from the Coop sociale Campoverde of Castelfranco and the Organic goat cheese from Azienda Sermondi. These and many other products, carefully selected to ensure our wines have the best pairing, can be enjoyed at the tables of our wine bar.

In the summer months, guests can relax under a shady wisteria pergola where bees buzz freely, or in the cool of the ancient barchessa.
During the cold winter months, they can warm up in the cozy fireplace room, in front of a crackling fire.